Chef’s Special – The Bone Marrow Nachos Cheeseburger


This May, as part of celebrating Burnt Ends’ 10th anniversary, Chef Dave Pynt, the owner of Michelin-starred and Asia’s/World’s 50 Best Restaurant – Burnt Ends, is introducing “The Bone Marrow Nachos Cheeseburger” as the Chef’s Burger of the Month!

Limited portion available daily!

Available for dine-in and takeaway!

FRIED EGG (+$2.00)
BACON (+$4.00)
ADD A PATTY (+$5.00)
Product total
Options total
Grand total

Your Cart

No products are in your cart.
Click here to browse all our products or close cart.



Edit cart Secure Checkout