Chef’s Special – The Filipino Chicken Adobo Burger


Let’s March into the new month with a new Chef’s Burger from – Chef Patrick Co, Chef & Owner of The Fat Cow and Asian Cow from the Philippines!

Introducing “The Filipino Chicken Adobo Burger”! With grilled chicken adobo as the patty, pickled green papaya to give it a refreshing crunch, garlic aioli, and Meatsmith buns as the base, this burger is a treat!

Available for takeaway and dine-in!

Meatsmith Slaw (+$7.00)
Crinkle Cut Fries (+$6.00)
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