1kg Dry Aged Porterhouse Steak For 2


1 Kilogram 45 Days Dry Aged Porterhouse served with Mixed Leaf Salad & Balsamic Vinaigrette

Meatsmith Slaw (+$7.00)
Corn Bread with Honey Butter (+$7.00)
Crinkle Cut Fries (+$6.00)
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