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Beef Short Rib
$48.00Add to cartBeef Short Rib,
12-Hour Smoked, Jalapeño Gremolata.
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Half Rack Pork Ribs
$34.00Add to cartHalf rack Pork Ribs - 3-Hour Smoked, Lime and Chipotle Glazed or Our House Made Pork Rub.
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200g Beef Brisket
$48.00Add to cart200g Beef Brisket - 14-Hour Smoked, Brandt USDA, BBQ Sauce.
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Lamb Chops
$42.00Add to cartMarinated Tasmanian Lamb Chops, expertly fire-grilled to a perfect, juicy medium (60°C). Served over a velvety, comforting mustard mash and finished with a bright, herbaceous chimichurri. Smoky, incredibly tender, and perfectly balanced. (2 pieces).
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200G Pure Black Angus Onglet
$48.00Add to cart200G Pure Black Angus Onglet,
Served with Green Salad, BBQ and BBQ Mustard Sauce.
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Dry Aged Porterhouse
From $180.00Add to cart This product has multiple variants. The options may be chosen on the product pageDry Aged Porterhouse,
Served with BBQ and BBQ Mustard Sauce.
Portion: 500gm / 1Kg
PREMIUM MEATS FROM THE SMOKERS AND GRILLS
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