Malvazija, the signature white grape of Istria, comes into its own in the hands of Dimitri Brecevic. The half-French, half-Croatian natural winemaker macerates the grapes on the skins for 2-3 days giving the wine complexity and a beautiful straw-yellow colour with gold edges. Honey, apricot, flowers and almonds on the finish and. Medium-bodied and delicious.
Piquentum Malvazija 2018