In conjunction with Meatsmith’s 10th Anniversary, we’re thrilled to feature a special Guest Burger of The Month, crafted by none other than Loh Lik Peng, the CEO of Unlisted Collection – featuring the Penger d’Fish Burger! Nestled in between our house-made Potato Bun is a succulent Fried Cajun Fish crowned with melted cheese. Complemented by a zesty Russian Dressing and tangy Sauerkraut for a refreshing crunch, it’s all atop a bed of crisp shredded lettuce for an extra burst of freshness! It’s certainly a burger not to be missed!
Available at Meatsmith for dine-in, takeaway, and delivery.