Introducing a fiery new addition to our menu for November, the Carnaby Chilli Cheese Burger crafted by Chef Adam Penney from Carnaby Restaurant!
Packed with layers of flavour, this burger features Carnaby mayo, pickles, and a unique watermelon chili sauce, paired with rich Wookey Hole Cheddar, crispy bacon, and a juicy patty. Topped off with extra cheddar and ketchup.
Available at Meatsmith for dine-in and takeaway, or at your convenience on MeatsmithXpress delivery.
